"It doesn't get an easier than this! This is a great side dish or a lunch with a salad. The humble spud all dressed up!..."
INGREDIENTS
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4 large baking potatoes (baked 1 hour at 375 degrees)
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1 (10 ounce) container alfredo sauce
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1 cup cooked diced ham
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1 (10 ounce) package frozen cut broccoli in cheese sauce
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1/2 cup salsa
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1/2 cup sour cream
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1/4 cup guacamole
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1/2 cup colby-monterey jack cheese (shredded)
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1 (15 ounce) can chili with beans