Easy Lemon Curd

Name: Easy Lemon Curd
Ingredients: 1 cup fresh squeezed lemon juice (about 4 small lemons); 1 cup sugar; ½ cup (1 stick) melted unsalted butter; 3 large eggs, lightly beaten; 3 tablespoons finely grated lemon zest

Easy Lemon Curd was pinched from <a href="http://theblondcook.com/2013/04/easy-lemon-curd/" target="_blank">theblondcook.com.</a>

INGREDIENTS

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1 cup fresh squeezed lemon juice (about 4 small lemons)

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1 cup sugar

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½ cup (1 stick) melted unsalted butter

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3 large eggs, lightly beaten

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3 tablespoons finely grated lemon zest

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