Easy Lemon Cream Cheese Bars

Name: Easy Lemon Cream Cheese Bars
Ingredients: 2 cups all-purpose flour; 1/2 cup granulated sugar; 1 cup (2 sticks) cold butter, cubed; 2 (8 ounce) packages cream cheese, softened; 2 cups granulated sugar; 1/4 cup all-purpose flour; 1/3 cup powdered sugar; 3/4 cup fresh lemon juice (from about 4 lemons); Zest of 2 lemons, divided; 6 large eggs; 1 tsp vanilla extract; Powdered sugar for dusting

"Lemon cream cheese bars are sunshine in dessert form! Tangy lemon meets creamy cheese in a buttery crust, creating a zesty, sweet treat that’s pure bliss in every bite...."

INGREDIENTS

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2 cups all-purpose flour

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1/2 cup granulated sugar

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1 cup (2 sticks) cold butter, cubed

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2 (8 ounce) packages cream cheese, softened

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2 cups granulated sugar

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1/4 cup all-purpose flour

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1/3 cup powdered sugar

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3/4 cup fresh lemon juice (from about 4 lemons)

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Zest of 2 lemons, divided

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6 large eggs

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1 tsp vanilla extract

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Powdered sugar for dusting

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