INGREDIENTS
•
- 1/3 pound ground beef
•
- Salt / pepper (to taste)
•
- 16 wonton wrappers (all depends on the mold and how many want to do)
•
- 1 3/4 cup Parmesan cheese
•
- 1 3/4 cup mozzarella cheese
•
- 3/4 cup ricotta cheese
•
- 1 cup tomato sauce