"Instant Pot Corned Beef and cabbage is a St Patrick's Day classic, this recipe pressure cooks quickly in a fraction of the time it normally takes!..."
INGREDIENTS
•
3-4 lb corned beef brisket (with pickling spice packet)
•
1 large onion (chopped)
•
4 cloves garlic (chopped)
•
4 cups hot water
•
1 tsp salt
•
1 tsp pepper
•
1 pound baby potatoes
•
1/2 savoy cabbage (cut into wedges)
•
4 large carrots (cut into 3-inch pieces)