"? The easiest and quickest BBQ ribs made right in your pressure cooker! So saucy, sticky, and tender, it just falls off-the-bone! I'll be completely honest with you. We had to recipe test these ribs a minimum of 3 times to completely perfect them. So I came home with 2 racks of baby back ribs on......"
INGREDIENTS
•
1 tablespoon brown sugar
•
2 teaspoons kosher salt
•
2 teaspoons onion powder
•
2 teaspoons chili powder
•
2 teaspoons ground mustard
•
1 1/2 teaspoons smoked paprika
•
1 teaspoon dried thyme
•
1 teaspoon dried oregano
•
1 teaspoon garlic powder
•
1 teaspoon freshly ground black pepper
•
3/4 teaspoon ground cumin
•
1/2 teaspoon cayenne pepper
•
2 (2-pound) racks baby back pork ribs, trimmed of excess fat, rinsed, and patted dry