"An easy and delectable honey sriracha sauce recipe that is sweet, spicy, tangy and enhances nearly any dish it graces!..."
INGREDIENTS
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½ cup honey (I like to use raw honey)
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¼ cup sriracha sauce
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1 teaspoon coconut oil (refined or unrefined)
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1 teaspoon apple cider vinegar (or white vinegar or lemon juice)
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1 teaspoon garlic powder
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¼ teaspoon salt
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¼ teaspoon ground black pepper