Easy Homemade Turkish Flatbread (pide)
INGREDIENTS
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for the dough:
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600 g plain flour
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2 teaspoons of sugar
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1,5 teaspoons of salt
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2 tablespoons of sunflower oil
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360 ml lukewarm water
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1 package of dry yeast
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You also need:
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2 bowls
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oil to grease the bowl
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2 teaspoons of milk and 2 teaspoons of sunflower oil to brush the dough
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Sesame, optional
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parchment papers (2x)
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2 baking sheets
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