Easy Homemade Pistachio Cream
"An originally Italian delicacy, this pistachio cream is so delicious you'll be smothering it on everything and it takes about 20 minutes...."
INGREDIENTS
•
140g shelled pistachios (you can shell them yourself but it takes a while so buy shelled if you can!)
•
180ml whole milk
•
25g salted butter
•
100g white chocolate
•
1 tablespoon icing sugar (powdered sugar)
Comments & Reviews
Just A Pinch Sweepstakes