Easy Homemade Funfetti Cake | Sally's Baking Addiction
"Easy homemade funfetti cake recipe made completely from scratch...."
INGREDIENTS
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1 and 2/3 cup (210g) all-purpose flour (spoon & leveled)
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1/2 teaspoon baking powder
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1/4 teaspoon baking soda
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1/2 teaspoon salt
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1/2 cup (1 stick or 115 g) unsalted butter, melted
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3/4 cup (150g) granulated sugar
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1/4 cup (50g) packed light brown sugar
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1 large egg
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1/4 cup (60g) yogurt*
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3/4 cup (180ml) milk*
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1 Tablespoon (15ml) pure vanilla extract
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2/3 cup (90g) sprinkles* (not nonpareils)
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1 cup (2 sticks or 230g) unsalted butter, softened to room temperature
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3-4 cups (360-480g) confectioners’ sugar
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1/4 cup (60ml) heavy cream*
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2 and 1/2 teaspoons pure vanilla extract
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salt, to taste
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