Real Recipes From Real Home Cooks ®
EASY Homemade French Bread
INGREDIENTS
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French Bread recipe (this amount makes 3 small loaves or 2 large):
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2 1/2 c. warm water
•
2 Tbls. yeast
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3 Tbls. sugarFrench Bread recipe (this amount makes 3 small loaves or 2 large):
•
2 1/2 c. warm water
•
2 Tbls. yeast
•
3 Tbls. sugar
•
2 Tbls. white vinegar
•
Add the above ingredients together and let sit until bubbly (about 3-5 minutes). Then add:
•
1 Tbls. salt
•
1/3 c. oil (I use Canola)
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6-7 c. flour (or a little more if it's too soft), one cup at a time--add enough until the dough is soft, but firm enough to mold into dough loaves - See more at: http://www.dealstomeals.blogspot.com/2009/03/blog-post_09.html#sthash.VS247XR7.dpuf
•
2 Tbls. white vinegar
•
Add the above ingredients together and let sit until bubbly (about 3-5 minutes). Then add:
•
1 Tbls. salt
•
1/3 c. oil (I use Canola)
•
6-7 c. flour (or a little more if it's too soft), one cup at a time--add enough until the dough is soft, but firm enough to mold into dough loaves - See more at: http://www.dealstomeals.blogspot.com/2009/03/blog-post_09.html#sthash.VS247XR7.dpuf
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