"This will be your go-to muffins recipe! These easy blueberry muffins coms together in just 10 minutes. They’re moist, fluffy and loaded with blueberries...."
INGREDIENTS
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1 cup (190g) granulated sugar
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2 ¼ cups (315g) all-purpose flour
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2 teaspoons (7.5g) baking powder
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1 teaspoon (4g) baking soda
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½ teaspoon salt
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2 large eggs
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½ cup (118ml) vegetable oil
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1 cup (236ml) buttermilk (or milk)
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2 teaspoons (10ml) vanilla extract
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¼ cup (59ml) sour cream or yogurt (Greek preferred)
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1 ¼ cups (233g) frozen blueberries