INGREDIENTS
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1 1/2 pounds lean ground beef
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1 cup diced onion
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4 cups sliced mushrooms
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1/2 teaspoon salt
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1/2 teaspoon seasoning salt
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1/2 teaspoon onion powder
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1/8 teaspoon ground pepper
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1/4 teaspoon garlic powder
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1 teaspoon dried parsley
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1 teaspoon fresh thyme
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1/3 cup dry sherry
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4 cups beef broth
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3 tablespoons cornstarch
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1/4 cup whole milk
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1/2 cup sour cream
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1 pound homestyle egg noodles