"This mixture of spices is really flavorful and it tastes especially good on the grill. It's a healthier way to make potatoes than frying...."
INGREDIENTS
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2 large russet potatoes
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1/4 C. olive oil
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2 Tbs. paprika
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1 Tbs. kosher salt
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1 tsp. pepper
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1/4 tsp. cayenne pepper
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2-3 spring rosemary, chopped (optional)