"Thaw and marinate your chicken at the same time in this wonderful concoction! Toss it all in a zipper seal bag and throw in the refrigerator. Ready the next day to throw on the grill! Use bone in or boneless. This marinade will cover about 4 lbs of chicken...."
INGREDIENTS
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3 -4 lbs chicken, cut up (I use breasts but use what you like)
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1/2 cup soy sauce, low sodium preferred
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1/2 teaspoon mustard powder
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1 tablespoon Worcestershire sauce
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1/4 cup lime juice
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1/2 teaspoon pepper
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1/2 teaspoon cayenne
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2 teaspoons garlic, minced (You can use garlic powder but be careful as many brands are salty. )