"Easy to make Gluten-Free Lemon Cookies have the perfect combination of tart and sweet. Soft and chewy on the inside with sweet crispy outside...."
INGREDIENTS
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1 ½ cups gluten-free flour mix*1/2 teaspoon baking powder1/4 teaspoon baking soda1/4 teaspoon salt1 cup sugar1/2 cup buttery spread, softened**1 egg1 tablespoon lemon juice1 ½ lemon zest1/2 teaspoon vanilla
1/2 cup powdered sugar