Easy Garlic Rolls ? The Gardening Foodie Easy Garlic Rolls

Name: Easy Garlic Rolls ? The Gardening Foodie Easy Garlic Rolls
Ingredients: 4 ½ cups / 540g all-purpose / cake flour; 3 teaspoons / 10g instant dry yeast; ¼ cup / 50g white granulated sugar; 1 ¾ teaspoon salt; 1 cup / 250ml lukewarm milk; ½ cup / 125ml buttermilk SEE NOTE 1; ⅓ cup / 75 g butter (melted); 6 Tablespoons / 85g butter (melted); 1 tablespoon chopped or crushed garlic; ¾ teaspoon dried mixed herbs or Italian dried herbs; ½ teaspoon paprika or cayenne pepper; ¼ teaspoon ground black pepper

"Super soft and fluffy, these Easy Garlic Rolls make a delicious addition to your dinner table. This is one of my most loved bread recipes...."

INGREDIENTS

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4 ½ cups / 540g all-purpose / cake flour

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3 teaspoons / 10g instant dry yeast

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¼ cup / 50g white granulated sugar

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1 ¾ teaspoon salt

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1 cup / 250ml lukewarm milk

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½ cup / 125ml buttermilk SEE NOTE 1

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⅓ cup / 75 g butter (melted)

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6 Tablespoons / 85g butter (melted)

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1 tablespoon chopped or crushed garlic

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¾ teaspoon dried mixed herbs or Italian dried herbs

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½ teaspoon paprika or cayenne pepper

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¼ teaspoon ground black pepper

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