Easy Garlic & Herb Shrimp with Rice Noodles
INGREDIENTS
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1 bag of cooked shrimp, shelled and de-veined
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pinch of salt and pepper
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1/2 red bell pepper, chopped
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4 oz grape or cherry tomatoes, halved
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6 - 8 fresh basil leaves, torn
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6 - 8 fresh oregano sprigs, torn
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1 tbsp fresh parsley
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4 cloves of garlic, minced
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2 tbsp butter
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dash of red pepper flakes
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a little less than a pinch of ground ginger
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dash of Worcestershire sauce
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1/4 tsp lemon juice
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package of vermicelli rice noodles
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1/4 tsp liquid from a jar of capers - optional but very yummy!
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