"We love this Garlic Butter Pasta recipe. It’s so easy to make and tastes like it takes a lot more work than it really does!..."
INGREDIENTS
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8 ounces linguini
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6 tablespoons unsalted butter (do not use salted butter.)
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3 cloves garlic (minced)
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½ teaspoon pepper
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2/3 cup freshly grated parmesan cheese (divided)
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Salt to taste
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Parsley leaves (chopped for garnish)