Easy Garlic and Herb Stuffing

Name: Easy Garlic and Herb Stuffing
Ingredients: 1 pound French bread torn into bite-sized pieces; 8 tablespoons unsalted butter, (divided use); 1 large onion, (diced); 4 celery stalks. (diced); 4 garlic cloves, (minced); 2 tablespoons fresh parsley, (finely chopped); 1 tablespoon fresh rosemary, (fine chopped (leaves not stalk)); 1 tablespoon fresh thyme, (finely chopped); 2 teaspoons fresh sage, (finely chopped); 2 ½ cups chicken stock; 2 large eggs; 1 ½ teaspoon kosher salt; 1 teaspoon black pepper

"This Easy Garlic and Herb Stuffing is a delicious holiday side dish that uses fresh ingredients for maximum flavor!..."

INGREDIENTS

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1 pound French bread torn into bite-sized pieces

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8 tablespoons unsalted butter, (divided use)

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1 large onion, (diced)

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4 celery stalks. (diced)

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4 garlic cloves, (minced)

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2 tablespoons fresh parsley, (finely chopped)

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1 tablespoon fresh rosemary, (fine chopped (leaves not stalk))

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1 tablespoon fresh thyme, (finely chopped)

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2 teaspoons fresh sage, (finely chopped)

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2 ½ cups chicken stock

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2 large eggs

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1 ½ teaspoon kosher salt

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1 teaspoon black pepper

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