"These 3 recipes are the very definition of “easy fudge.” They’re all 3 made with sweetened condensed milk, and so even though this isn’t strictly a D.I.Y. Friday post (you don’t … more »..."
INGREDIENTS
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Chocolate Fudge
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11 ounces dark chocolate (or semi-sweet chocolate), chopped
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12 ounces sweetened condensed milk
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1/8 teaspoon kosher salt
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1/2 teaspoon pure vanilla extract
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Vanilla Fudge
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15 ounces white chocolate, chopped (or white chocolate disks, but not chips!)
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12 ounces sweetened condensed milk
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1/8 teaspoon kosher salt
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1 1/2 teaspoons pure vanilla extract
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Peanut Butter Fudge
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1 cup (256 g) smooth no-stir peanut butter (the kind that doesn’t separate in the jar)
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12 ounces sweetened condensed milk
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1/8 teaspoon kosher salt
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1/2 teaspoon pure vanilla extract
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1 1/2 cups (173 g) confectioners’ sugar