Easy French Dip Sandwiches - Simply Scratch

Name: Easy French Dip Sandwiches - Simply Scratch
Ingredients: 4 French rolls, sliced (but not all the way through); olive oil spray; 1 medium yellow onion, halved and sliced thin; 2 teaspoons granulated garlic; kosher salt; 1 teaspoon Worcestershire sauce; 2 cups low-sodium beef broth; 2 tablespoons low-sodium tamari (or sub with low-sodium soy sauce); 1-1/4 pound thin sliced roast beef or London broil*; 6 slices sharp provolone cheese, cut in half

"Easy French Dip Sandwiches are great for a quick dinner. French rolls stuffed with roast beef, sautéed onions, melty provolone cheese and served with au jus..."

INGREDIENTS

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4 French rolls, sliced (but not all the way through)

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olive oil spray

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1 medium yellow onion, halved and sliced thin

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2 teaspoons granulated garlic

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kosher salt

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1 teaspoon Worcestershire sauce

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2 cups low-sodium beef broth

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2 tablespoons low-sodium tamari (or sub with low-sodium soy sauce)

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1-1/4 pound thin sliced roast beef or London broil*

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6 slices sharp provolone cheese, cut in half

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