Easy Fish Tacos with the Best Taco Sauce + Homemade Slaw

Name: Easy Fish Tacos with the Best Taco Sauce + Homemade Slaw
Ingredients: 1 pound white fish fillets, (such as Tilapia); 2 tablespoons Olive oil; salt and pepper, (to taste); 6 to 8 soft taco (flour) tortillas ((I use low carb flour tortillas)); Red Cabbage Slaw, (for garnish, or you can use salad greens); 2 tablespoons olive oil; 1 whole yellow onion, (diced); 2 cloves of garlic, (minced); 1/2 cup white wine; 1 tablespoon dijon mustard; zest of 1 lime; juice of 1 lime; 1/3 cup heavy whipping cream; 1/4 teaspoon chili powder, (or to taste)

"These easy Fish Tacos are a perfect blend of crunchy, crispy & creamy goodness that will have you wanting tacos every day of the week, not just on Tuesday!..."

INGREDIENTS

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1 pound white fish fillets, (such as Tilapia)

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2 tablespoons Olive oil

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salt and pepper, (to taste)

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6 to 8 soft taco (flour) tortillas ((I use low carb flour tortillas))

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Red Cabbage Slaw, (for garnish, or you can use salad greens)

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2 tablespoons olive oil

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1 whole yellow onion, (diced)

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2 cloves of garlic, (minced)

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1/2 cup white wine

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1 tablespoon dijon mustard

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zest of 1 lime

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juice of 1 lime

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1/3 cup heavy whipping cream

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1/4 teaspoon chili powder, (or to taste)

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