"Simple cream sauce that takes just minutes to make and produces a silky, indulgent sauce to slather on pasta, chicken or vegetables!..."
INGREDIENTS
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1/2 cup (1 stick) butter
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4 cloves garlic, finely minced
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2 cups cream
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4 oz Parmesan (about 2 cups, freshly grated)
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1/4 teaspoon black pepper
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kosher or sea salt to taste
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1 - 1.5 lb pasta (standard grocery store box) *see note
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Optional (see notes): fresh basil, fresh lemon, chicken, broccoli