"These Easy Enchilada Cups are quick and simple to make, easy to customize with your favorite enchilada ingredients, and totally delicious!..."
INGREDIENTS
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1 (10-count) package Old El Paso Small Flour Tortillas
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1 (10-ounce) can Old El Paso Red Enchilada Sauce (or you can use my homemade enchilada sauce)
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1 (14-ounce) can black beans, rinsed and drained
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1 (4-ounce) can Old El Paso chopped green chiles
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2 cups shredded cooked chicken (*or other desired filling, see options below)
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1/2 cup whole-kernel corn
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1 cup shredded Mexican-blend cheese
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1/4 cup chopped fresh cilantro
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1/4 cup thinly-sliced green onions
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