INGREDIENTS
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13.5oz bag Alexia Crispy Onion Rings
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8oz of asparagus- steamed, blanched, or roasted
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4 eggs, cooked over easy to medium (whichever is your preference)
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1/2 cup of light mayonnaise
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1/2 tsp whole grain Dijon mustard
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Juice of 1 lemon
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2 tbsp unsalted butter, melted
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Salt & cayenne pepper, to taste
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Capers, for garnishing