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EASY EGG FU YUNG
INGREDIENTS
•
1 pkg. fried Rice-a-Roni
•
6 eggs
•
1 tbsp. soy sauce
•
1/2 tsp. salt
•
Dash of pepper
•
1 (16 oz.) can drained bean sprouts
•
1/4 c. sliced green onion
•
2 tbsp. cornstarch
•
2 tbsp. soy sauce
•
2 c. water
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