Easy Egg Custard
"With just a handful of ingredients, this old-fashioned egg custard recipe is the little black dress of dinner party desserts—simple and effortlessly chic...."
INGREDIENTS
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2 cups whole milk
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2 large eggs (preferably free-range)
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2 large egg yolks
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⅓ cup sugar
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1 teaspoon vanilla extract
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Freshly grated or ground nutmeg
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