INGREDIENTS
•
2 c. Bisquick-type Mix
•
1/4 c. cold butter, chopped in tiny bits
•
2 tbsp. sugar
•
2/3 c. milk
•
1/4 c. preserves or jam, (any flavor you want)
•
Glaze:
•
2/3 c. powdered sugar
•
1 tbsp. warm water or milk
•
1/4 tsp. vanilla or almond extract