Easy & Delicious Pistachio Baklava

"My secret quick phyllo hack makes it so easy to prepare! Pistachio filled Baklava Watch the Video: This easy and delicious version of pistachio baklava will make it to the top of your favorite dessert..."

INGREDIENTS
3 cups (600g) granulated sugar
2 (500 ml) cups water
juice of half a lemon
1 cup honey
2 tablespoons rose water or orange blossom water
1 teaspoon pure vanilla extract
1 pound (#4) phyllo thawed and at room temperature
3/4 pound (340 g) unsalted butter, melted
3-4 cups ground pistachios
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes