Easy Cucumber Cups

Name: Easy Cucumber Cups
Ingredients: Minutes to Prepare: 15; Number of Servings: 12; Ingredients; 1 English (seedless) cucumber, peeled; 1/2 cup peas*; 1 tablespoon horseradish mustard; 1/4 cup sour cream, reduced fat; 1/4 cup hummus; 1 sprig fresh dill, separated into 12 sections; * I used no-salt added canned peas, but you could also use thawed frozen peas.; Tips; We often turn to bread, crackers, or other whole-grain products as a vehicle to get dip from point A to point B. I like to use vegetables whenever I can. For this spicy, creamy dip, I used cucumber, but you could use any vegetable: hollowed cherry to

Easy Cucumber Cups was pinched from <a href="http://recipes.sparkpeople.com/recipe-detail.asp?recipe=1320003" target="_blank">recipes.sparkpeople.com.</a>

"Perfect for your next party--or turn any snack into a festive event!..."

INGREDIENTS

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Minutes to Prepare: 15

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Number of Servings: 12

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Ingredients

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1 English (seedless) cucumber, peeled

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1/2 cup peas*

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1 tablespoon horseradish mustard

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1/4 cup sour cream, reduced fat

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1/4 cup hummus

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1 sprig fresh dill, separated into 12 sections

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* I used no-salt added canned peas, but you could also use thawed frozen peas.

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Tips

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We often turn to bread, crackers, or other whole-grain products as a vehicle to get dip from point A to point B. I like to use vegetables whenever I can. For this spicy, creamy dip, I used cucumber, but you could use any vegetable: hollowed cherry to

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