Easy Crockpot Pot Roast Recipe | foodiecrush.com

"Mexican spices add to the flavor of this easy Crockpot pot roast recipe that comes out tender, moist and delicious every time...."

INGREDIENTS
1 2 1/2 to 3- pound boneless chuck beef roast
1 1/2 teaspoons kosher salt
1 1/2 teaspoons freshly ground black pepper
1/2 teaspoon smoked paprika
1 teaspoon olive oil
1 onion (peeled and quartered)
3 stalks celery (cut into 3-inch pieces)
3 carrots (peeled and cut into 3-inch pieces)
5 cloves garlic (peeled and smashed)
1 cup water
2 teaspoons beef bouillon
2 teaspoons ground cumin
2 teaspoons chile powder
Cilantro (for garnish)
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