Easy Crock Pot Chicken Thighs

"Crock pot chicken thighs are SUPER juicy & melt-in-the-mouth tender in a simple, savory sauce – a versatile protein for busy midweek meals!..."

INGREDIENTS
20 oz chicken thighs (5 small, bone-in, skin on (or boneless))
1 cup chicken broth (regular or low sodium; or water)
1/2 Tbsp minced garlic
2 Tbsp butter
1.5 Tbsp olive oil (or another neutral oil)
1/2 Tbsp dried oregano (or Italian seasoning)
1 tsp paprika (sweet or smoked)
1 tsp garlic powder
1 tsp onion powder
1/2 tsp sea salt
1/2 tsp black pepper
To garnish (fresh parsley )
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