"Easy crispy baked tofu that you can serve on its own, on a salad, in a stir-fry or in a sandwich! The options are endless with this staple tofu recipe. ..."
INGREDIENTS
•
16 oz extra firm tofu, drained and pressed
•
2 Tablespoons nutritional yeast
•
2 Tablespoons oat flour
•
2 teaspoons olive oil
•
1 teaspoon garlic powder
•
1 teaspoon sea salt
•
1/2 teaspoon pepper