"This creamy spinach artichoke chicken recipe is an easy 20-minute one-pan dinner. We love it on its own but it's great with pasta too!..."
INGREDIENTS
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500 g (1lb) chicken breasts ((4 chicken breasts) )
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2 tbsp olive oil
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1 small onion (finely chopped)
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3-4 garlic cloves (crushed )
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100 g (3.5oz) baby spinach (washed and dried )
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1 cup cream ((heavy / whipping cream))
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2 tbsp sour cream
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100 g (3.5oz) artichoke hearts (roughly chopped )
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½ cup Parmesan cheese (grated )
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lemon juice (to taste )
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salt and pepper (to taste )
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fresh basil (for serving)