INGREDIENTS
•
12 graham crackers
12 graham crackers
•
2 tablespoons brown sugar
2 tablespoons brown sugar
•
½ cup (1 stick) unsalted butter, melted
½ cup (1 stick) unsalted butter, melted
•
1 (3.4-ounce) package instant vanilla pudding mix
1 (3.4-ounce) package instant vanilla pudding mix
•
2 cups cold milk
2 cups cold milk
•
½ teaspoon mint extract
½ teaspoon mint extract
•
1 (8-ounce) container whipped topping, thawed
1 (8-ounce) container whipped topping, thawed
•
16 drops green food coloring (or more to desired shade)
16 drops green food coloring (or more to desired shade)
•
1 (8-ounce) container whipped cream
1 (8-ounce) container whipped cream