Easy Creamy Chicken Enchiladas

Name: Easy Creamy Chicken Enchiladas
Prep time: 20 min
Yield: 5
Ingredients: 1 can (10 oz) Old El Paso™ red enchilada sauce; 2 1/2 cups shredded deli rotisserie chicken (from 2-lb chicken); 1 1/2 cups shredded Cheddar cheese (6 oz); 1 package (8 oz) cream cheese, cut into 1/2-inch cubes; 1 package (1 oz) Old El Paso™ fajita seasoning mix or 2 tablespoons Old El Paso™ taco seasoning mix (from 1-oz package); 10 Old El Paso™ flour tortillas for soft tacos & fajitas (6 inch)

Easy Creamy Chicken Enchiladas was pinched from <a href="https://www.bettycrocker.com/recipes/easy-creamy-chicken-enchiladas/8c423ac2-f2a6-4a81-aeb7-06c10f30aa54" target="_blank">www.bettycrocker.com.</a>

"This enchilada dish is sure to be a new family favorite; it is simple to put together and also perfect for leftovers.....if you ever have any! MORE + LESS -..."

INGREDIENTS

•

1 can (10 oz) Old El Paso™ red enchilada sauce

•

2 1/2 cups shredded deli rotisserie chicken (from 2-lb chicken)

•

1 1/2 cups shredded Cheddar cheese (6 oz)

•

1 package (8 oz) cream cheese, cut into 1/2-inch cubes

•

1 package (1 oz) Old El Paso™ fajita seasoning mix or 2 tablespoons Old El Paso™ taco seasoning mix (from 1-oz package)

•

10 Old El Paso™ flour tortillas for soft tacos & fajitas (6 inch)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes