Easy Creamy Beef Enchilada Casserole

Name: Easy Creamy Beef Enchilada Casserole
Prep time: 20 min
Cook time: 45 min
Ingredients: 1 to 1 1/2 pounds lean ground beef; 1/2 cup chopped onion; 1 can (about 10 ounces) red enchilada sauce; 1 can (10 1/2 ounce) condensed cream of mushroom soup; 1 can (10 1/4 ounce) cream of chicken soup; 1 can (4 ounces) chopped green chile peppers; 1 cup milk; 1 small clove garlic, minced; 1 package (about 7 ounces) tortilla chips, coarsely crumbled; 8 ounces grated Cheddar cheese or Mexican cheese blend; 1 can (4 ounce) chopped ripe olives

Easy Creamy Beef Enchilada Casserole was pinched from <a href="http://southernfood.about.com/od/hamburgcasseroles/r/bl30426n.htm" target="_blank">southernfood.about.com.</a>

"Enjoy this recipe for a well-seasoned beef enchilada casserole with ground beef and chile peppers and onions. Ground beef enchilada casserole is topped with cheese and tortilla chips...."

INGREDIENTS

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1 to 1 1/2 pounds lean ground beef

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1/2 cup chopped onion

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1 can (about 10 ounces) red enchilada sauce

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1 can (10 1/2 ounce) condensed cream of mushroom soup

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1 can (10 1/4 ounce) cream of chicken soup

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1 can (4 ounces) chopped green chile peppers

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1 cup milk

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1 small clove garlic, minced

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1 package (about 7 ounces) tortilla chips, coarsely crumbled

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8 ounces grated Cheddar cheese or Mexican cheese blend

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1 can (4 ounce) chopped ripe olives

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