"Easy Creamed Spinach does not get easier! This simple homemade side dish is so much better than store bought! Wilted spinach is mixed through a silky smooth white sauce, flavoured with sautéed onion and garlic, then served with parmesan cheese. This is the side dish of your dreams!..."
INGREDIENTS
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16 ounces (450 g) baby spinach leaves, (washed and dried)
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1/3 cup unsalted butter, (divided)
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1 an onion, (chopped)
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3 cloves garlic, (finely chopped or minced)
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4 tablespoons all-purpose flour
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1 cup milk, (or half and half)
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1 pinch ground nutmeg, (optional)
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1 pinch of cayenne pepper, (optional)
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Salt and pepper, (to taste)
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2 tablespoons of grated parmesan cheese, (to serve)