Easy Cream Cheese Pie

Name: Easy Cream Cheese Pie
Ingredients: 1 1/4 cups graham cracker crumbs ((10 full graham cracker sheets)); 1/3 cup butter (melted); 1/4 cup sugar ((I use slightly less than 1/4 cup)); 1 (8 ounce) package Philadelphia cream cheese (very cold and straight from the fridge, should be a bit soft); 1 (14 ounce) can Eagle Brand sweetened condensed milk; 1/3 cup fresh lemon juice; 1 teaspoon pure vanilla extract; 1 20 ounce can prepared cherry pie filling** (optional)

"This Easy Cream Cheese Pie topped with cherry pie filling is a family-favorite dessert recipe! It's rich, creamy and absolutely incredible! There’s no baking required...."

INGREDIENTS

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1 1/4 cups graham cracker crumbs ((10 full graham cracker sheets))

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1/3 cup butter (melted)

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1/4 cup sugar ((I use slightly less than 1/4 cup))

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1 (8 ounce) package Philadelphia cream cheese (very cold and straight from the fridge, should be a bit soft)

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1 (14 ounce) can Eagle Brand sweetened condensed milk

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1/3 cup fresh lemon juice

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1 teaspoon pure vanilla extract

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1 20 ounce can prepared cherry pie filling** (optional)

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