"These Cranberry Orange Bisconie recipe combine the buttery richness of scones with a crumbly biscuit texture, for a delightful treat...."
INGREDIENTS
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1 cup Dried Cranberries
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2 and 1/4 cups All Purpose Flour
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1/2 cup Sugar
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1 tbsp Baking Powder
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1/4 tsp Salt
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1/2 cup Unsalted Butter
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1/2 cup Heavy Cream
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2 tbsp Sour Cream
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2 tbssp Orange Zest
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1/2 cup Icing Sugar
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2 tbsp Orange Juice