Easy Corn Tamales

Name: Easy Corn Tamales
Prep time: 20 min
Cook time: 1 h
Yield: 20
Ingredients: 7 cups fresh corn kernels, from 7 ears; 1 1/2 sticks (6 ounces) unsalted butter, at room temperature; 1/2 cup granulated sugar; 1 egg; 1/2 tablespoon salt; 1/2 teaspoon baking powder; 1/2 cup harina de maiz (dried corn flour) *; 20 dried corn husks, soaked in warm water for 30 minutes*; *Can be found in Hispanic grocery stores

Easy Corn Tamales was pinched from <a href="http://www.foodnetwork.com/recipes/marcela-valladolid/easy-corn-tamales-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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7 cups fresh corn kernels, from 7 ears

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1 1/2 sticks (6 ounces) unsalted butter, at room temperature

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1/2 cup granulated sugar

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1 egg

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1/2 tablespoon salt

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1/2 teaspoon baking powder

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1/2 cup harina de maiz (dried corn flour) *

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20 dried corn husks, soaked in warm water for 30 minutes*

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*Can be found in Hispanic grocery stores

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