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Easy Corn Casserole

"This easy corn casserole is a delicious side dish - a cross between cornbread and creamed corn. Its soft and fluffy and has a beautiful golden brown crust. ..."

INGREDIENTS
14 oz canned Creamed Corn
14 oz canned Corn Kernels (drained)
8.5 oz Corn Muffin Mix
1 Jalapeno (deseeded and chopped finely)
2 Eggs (lightly beaten)
1 stick Unsalted Butter (melted)
3/4 cup Sour Cream
Pinch of Salt and Pepper
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