"These super Easy Coconut Macaroons are slightly toasted and crisp on the outside, and soft and chewy on the inside...."
INGREDIENTS
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14 oz sweetened coconut flakes
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14 oz sweetened condensed milk
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1/2 teaspoon salt
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1 teaspoon vanilla extracts
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2 egg whites (beaten to stiff peaks )
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1 cup semi sweet chocolate chips
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1 Tablespoon coconut oil (Vegetable oil can be subbed )
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