"Yields: 24 servings | Serving size: 2 tablespoons | Calories: 76 | Total Fat: 2 g | Saturated Fats: 2 g | Points Plus: 2 | Previous Points: 1 I Trans Fats: 0 g | Cholesterol: 0 mg | Sodium: 43 mg | Carbohydrates: 15 g | Dietary fiber: 1 g | Sugars: 13 g | Protein: 1 g|..."