Easy Cinnamon Rolls (VIDEO) - NatashasKitchen.com

"Big, soft, homemade Cinnamon Rolls have the best cream cheese icing and they always disappear fast. As my sister puts it, they are "better than Cinnabon!"..."

INGREDIENTS
1  cup  warm milk  ((110-115˚F), not hot)
2 1/4 tsp instant yeast ((rapid rise))
1 large egg (room temp)
2  Tbsp  unsalted butter (melted, divided )
4  Tbsp  granulated sugar
1/2  tsp  salt
3  cups  all-purpose flour (plus 2 to 4 Tbsp (and more to dust))
6  Tbsp  unsalted butter  (softened, plus more to for grease pan)
1/4  cup  granulated sugar
2  Tbsp  ground cinnamon
4  Tbsp  unsalted butter  (softened)
4  oz  cream cheese  (softened)
1/2  Tbsp  vanilla extract
1  cup  powdered sugar
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