Easy Choux Pastry Recipe (With Video) - Gemma’s Bigger Bolder Baking

Name: Easy Choux Pastry Recipe (With Video) - Gemma’s Bigger Bolder Baking
Ingredients: 1 cup (8floz/225ml) milk; 1/2 cup (4 oz/115g) butter; 1/4 teaspoon salt; 1 cup (5oz/142g) all-purpose flour; 4 eggs, (at room temperature )

"From profiteroles to Croquembouche, my Easy Choux Pastry Recipe will have you making adorable and delicious light puffs in no time!..."

INGREDIENTS

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1 cup (8floz/225ml) milk

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1/2 cup (4 oz/115g) butter

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1/4 teaspoon salt

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1 cup (5oz/142g) all-purpose flour

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4 eggs, (at room temperature )

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