"This Chocolate Sheet Cake is wonderfully rich, moist, and decadent. With simple ingredients and easy instructions, this recipe is sure to become a go-to for birthdays and other celebrations!..."
INGREDIENTS
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1 cup (226g) unsalted butter, softened
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3 & 1/2 cups (385g) confectioners' sugar
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1/2 cup (42g) unsweetened cocoa powder
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1/4 cup (59ml) heavy cream
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1 & 1/2 teaspoons vanilla extract
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1/4 teaspoon salt
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sprinkles, optional for garnishing the frosted cake
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2 cups (240g) all-purpose flour
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1 teaspoon baking soda
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1/2 teaspoon salt
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1 cup (226g) unsalted butter, softened
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1 & 1/4 cups (250g) granulated sugar
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3/4 cup (150g) firmly packed light brown sugar
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4 large eggs
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6 ounces (170g) unsweetened chocolate, melted and slightly cooled
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1 teaspoon vanilla extract
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3/4 cup (177ml) buttermilk
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1/4 cup (56g) sour cream