INGREDIENTS
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1 cup all purpose flour
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1/2 cup butter, at room temperature
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1/2 cup lightly packed brown sugar
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1 egg
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1 teaspoon vanilla extract
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1 cup dark chocolate, chopped into chunks.
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1/4 cup raw cacao nibs (optional)
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Makes 18-24 cookies