"Easy Chocolate Chip Cookies - There’s something beautifully nostalgic about biting into a warm, gooey chocolate chip cookie. I remember baking these with my mom as a kid, waiting impatiently as the kitchen filled with..."
INGREDIENTS
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4 tablespoons unsalted butter (56g, very soft with some melted spots (see notes))
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3 tablespoons granulated sugar (38g)
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3 tablespoons light or dark brown sugar (38g)
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1 large egg yolk (19g)
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¾ teaspoon pure vanilla extract
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⅔ cup all-purpose flour (86g, spooned and leveled)
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¼ teaspoon baking soda
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⅛ teaspoon salt
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⅓ cup chocolate chips (plus extra for topping)